The next one is so dead easy it is just silly.
Pack of new potatoes
Fresh Rosemary (1 good sprig)
1 whole bulb of garlic.
Olive Oil
Sea Salt and Black Pepper
Turn the oven on to 190C. Boil the potatoes in salted water for 15 minutes. Drain and leave to dry uncovered for a few mins. While the potatoes drain, add olive oil, broken bulb of garlic and rosemary to a roasting pan and sling in the oven.
After 3 mins, add the potatoes to the roasting pan, toss in the oil with sea salt and pepper too. When nicely coated, roast for 45 mins.
This is silk and with a steak and red wine and mustard sauce.
Nice.
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